WSQ Certificate in Food Services
(Culinary Arts), Part-Time
Mode of Study:
Part-time
Duration:
9 months
Available Intakes:
Please send us an enquiry via email to enrolment@shatec.sg to check with
our friendly course consultants for
upcoming intakes.
Practical training and assessment involve use of eggs and meat-based ingredients.
Kindly declare dietary restrictions (if any) at the point of application.
Overview
SHATEC Institutes Pte Ltd (UEN: 198301550C) is an appointed CET Centre by SkillsFuture Singapore (SSG) for courses supported by SkillsFuture Credits (SFC) and/or SkillsFuture Funding. The WSQ Certificate in Food Services (Culinary Arts) is a standalone qualification offered on part-time basis.
The funding support period for the WSQ Certificate in Food Services (Culinary Arts) is 1 June 2022 to 31 May 2025.
Available Intakes
Admission Requirements
1
2
Successful Interview
(Interview may be waived for applicants who has successfully completed any preceding WSQ Certificate level(s) or prior work experience in any field.)
International applicant must have a valid work pass through the entire course.
3
A pass in any preceding WSQ Certificate level(s) will also be recognised as fulfilment of English proficiency requirements.
OR
Able to speak, listen, read and write English at a proficiency level not lower than the Employability Skills WSQ Level 4 Workplace Literacy (WPL).
Programme Outline
Programme Competencies
- Follow food safety and hygiene procedures and policies, maintain the cleanliness and upkeep of premises
- Demonstrate understanding of the tools and equipment, ingredients and techniques involved in the cooking of Western cold dishes
- Prepare ingredients and components of Western dry heat dishes with different types of flavouring techniques and equipment
- Receive, check, prepare, pack and deliver stocks with proper documentation
- Follow guidelines to provide positive customer service to a diverse range of customers
- Manage orders from customers and serve meals according to service standard operating procedures of the organisation
Certification
Students who successfully complete the programme will be awarded a
Certificate in Food Services (Culinary Arts) by SkillsFuture Singapore.
Programme Fees
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